Directions : Read the passage below carefully and answer the questions that follow. For each question, use the information provided in the passage to select the best possible answer.
Example :
It has long been known that Japanese people tend to live longer than most other people on Earth. One of the explanations for this is their diet. In Japan, staple dietary items include fish, rice and vegetables. Fish provides people with a regular source of protein. But unlike many red meats, it also has a low fat content. Rice and vegetables further add to the healthiness of the Japanese diet by providing nutrients and carbohydrates. In recent years, Japanese cuisine has become more popular in Europe and North America. Ten years ago, sushi restaurants were still a rarity in many European and American cities. Today, there are sushi restaurants in most communities in major cities such as London, Paris, Berlin, New York, Toronto and Montréal. Even in small cities, most Europeans and North Americans can now get their daily fill of healthy Japanese cuisine by visiting a local restaurant. Given that obesity and poor eating habits continue to be a problem in countries throughout Europe and North America, the introduction of Japanese cuisine can only be seen in a positive light.
13. According to the passage, Japanese cuisine (A) is still unknown outside of Japan. (B) is the reason Japanese people are unhealthy. (C) is composed of red meats and fatty foods. (D) has become more popular in Europe and North America in recent years. (E) has replaced French food as the most preferred foreign cuisine.
14. According to the author, the healthy combination of fish, rice and vegetables in a typical Japanese diet is most likely the reason why (A) people in Japan tend to live longer than people in most other countries. (B) sushi is still disliked by many people who have an aversion to fish. (C) hamburgers and French fries are no longer the most common fast food in the United States. (D) people travel to Japan. (E) there is still a high rate of cancer in Japan.
15. The author of the passage would most likely disagree with which of the following statements? (A) The more people eat Japanese food, the healthier they will become. (B) The introduction of Japanese cuisine to North America is a positive phenomenon. (C) Fish, rice and vegetables constitute a salubrious diet. (D) Japanese cuisine was very popular in Europe and North America thirty years ago. (E) Europeans and North Americans can learn a great deal from the healthy dietary habits of the Japanese.